The ROYCE' Blog

Tea Time is Better With Chocolate

Tea time is a leisurely event not only reserved for the aristocracy. In fact, it can make for a wonderful social activity especially when it's about pairing teas with chocolates.

Sakura's Captivating Beauty Goes Beyond The Visuals

A traditional springtime staple popularly associated with Japanese culture has enticed both the eyes and the palate of everyone.

Matcha Brings A Premium Touch to Green Tea Chocolates

Matcha and chocolates make for a great gastronomic coupling that has gained popularity for desserts served in key cities such as New York, Paris, and Tokyo.

Let's Talk About Bittersweet & Semisweet Chocolates

They're almost identical but there are differences to take note of.

Is White Chocolate Really Chocolate? The Answer is Yes

It's an argument probably as old as time, but technically, white chocolate is indeed classified as chocolate.

4 Chocolate Tasting Tips from Experts

As a sweet indulgence, you have to make the most out of each bite of chocolate. You must appreciate its flavor.